Herbed Yogurt Sauce
This tangy yogurt sauce is perfect with lamb meatballs, grilled chicken or roasted salmon.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Sauce
Cuisine: Mediterranean
Author: Marcia W. Smart
- One 8-ounce container non-fat or low-fat plain Greek yogurt
- 2 tablespoons minced fresh dill
- 1 tablespoon minced garlic
- 2 tablespoons milk non-fat, low-fat or whole milk
- 1/2 teaspoon salt
- Fresh ground pepper