Cooking class students constantly ask about the woven basket with a wooden lid on Marcia’s counter. The woven grey baskets are the best way to store garlic and shallots. Handcrafted in California, they also come in a larger size for tortillas. – Melissa Marcia gave me a side of wild Alaskan salmon from www.copperriversalmon.org and…
friday favorites
Friday Love List
Welcome to the first installment of a brand new column. Every Friday, we’ll share some of our favorite recent finds. It may be cooking equipment, a new recipe, a favorite podcast, a cookbook or just an interesting article. The idea for this addition came from Milly’s Kitchen, and if you sign up for her newsletter…