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green sauce

Any Greens Pesto

January 6, 2021 By msmart Leave a Comment

This "any greens" pesto can be prepped ahead and frozen in ice cube trays or glass containers.

Any Greens Pesto Yes, you can make fresh pesto in January! Maybe not the super traditional Genovese version, but you can make a bright and fresh “any greens” pesto that will be delicious with pasta, as a sauce for fish or chicken or tossed with roasted veggies. We just came back from a couple weeks…

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Filed Under: All Recipes, Condiments, Freezer Friendly, Gluten-free/Gluten-free adaptable, Grain-free, Pasta, Sauces and Salsas Tagged With: any greens pesto, arugula pesto, green sauce, herb pesto, herb sauce, kale pesto, pesto, pesto sauce, sauce

Chimichurri

September 17, 2018 By msmart 2 Comments

Chimichurri Sauce

Oh, the magic of green sauces. Pesto, chermoula, tomatillo salsa and chimichurri make everything they touch taste better. Throw some basic steaks on the grill with just Maldon sea salt and fresh ground pepper and top them with a drizzle of this stuff. Dinner will go from good to great in a matter of seconds….

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Filed Under: All Recipes, Condiments, Dairy-Free, Gluten-free/Gluten-free adaptable, Sauces and Salsas, Uncategorised Tagged With: chimichurri, green sauce, herb sauce

Chermoula

March 29, 2018 By msmart Leave a Comment

Easy weeknight dinner

  I first learned how to make this tasty green sauce as a catering assistant for Thomas Fogarty Winery when I was fresh out of cooking school. It’s the perfect condiment for fish, chicken or roasted vegetables. I also love it mixed into couscous, cooked white beans or vegetable soup.

Filed Under: All Recipes, Condiments, Dairy-Free, Gluten-free/Gluten-free adaptable, Sauces and Salsas, Uncategorised, Whole 30 Tagged With: chermoula, green sauce, whole30 recipes

La Taqueria Green Sauce

May 8, 2017 By msmart 13 Comments

This is stuff dreams are made of. Or at least really good food memories. Mouth-watering day dreams of dorado carnitas with spicy green sauce oozing from tabletop squeeze bottles. The parking is impossible, the line is long and the plancha is sizzling at this ubiquitous Mexican joint.  La Taqueria, in San Francisco’s Mission neighborhood, has some of the…

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Filed Under: All Recipes, Condiments, Sauces and Salsas, Uncategorised Tagged With: green sauce, La Taqueria, salsa verde

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Marcia Smart
Marcia Smart is a cooking instructor, recipe developer and food writer who wants to help you make good, simple meals for your family and friends. She craves food that's seasonal and delicious and wants to share it with you. A California girl living in a Houston world with her husband and three children.

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