A Week of Delicious Dinners Here we go! The doors to my online cooking school are open for one week only. Find all the info here, I hope you’ll join me and hundreds of other students! It’s a serious deal at only $27/month, and I’ll teach you everything I’ve learned from teaching 20 years of…
smart in the kitchen
Smart in the Kitchen School
A New Adventure! Before I give you the details about my new Smart in the Kitchen School membership, I have a secret to share with you guys. When Covid struck, I was about to embark on the dream of a lifetime. We were just about to start photography for a cookbook I had been dreaming…
Live Stream Cooking Classes
Hey, friends! Many of you might be here for the recipes and meal plans and not even realize that my main business is teaching cooking classes. I thought I’d take five minutes to give you some background and a quick update on my live stream cooking classes. I’ve taught cooking classes for 20 years, since…
Glazed Wild Salmon
Herbed Sweet and Spicy Glazed Wild Salmon Do you have one of those friends who’s just a force? Nothing slows them down, they operate on all cylinders, always on their game? That’s Pamela Salzman for me. She runs a successful food blog, teaches cooking classes, is dedicated to her social media following––not just through regular…
Cooking Retreat
Join Me at the Table! Exciting announcement! Tickets for my next cooking retreat are available now! We’ll gather at The Vintage Round Top February 8-9. Get ready for a weekend of cooking, laughing, eating and relaxing at one of the coziest spots in Round Top. If you’d like to join us, grab your tickets soon…
Friday Love List
Friday Love List On a recent episode of The Today Show, a chef made avocado toast topped with Trader Joe’s Everything But the Bagel Seasoning and the hosts went wild. What? Had they never heard of this spice mix? So, I thought I would introduce, or reintroduce, it to our readers. Mash an avocado on whole wheat…