Ooey Gooey Cheese Bread This is not for the dairy-free and gluten-free among us. Or basically anyone health-conscious. Just move along if that’s you! I have some great salad recipes on my blog. But hey, if you’re ready to throw caution to the wind and make something so delicious and so addictive that you’ll be…
Mother’s Day Brunch Ideas
Mother’s Day Brunch Ideas Earlier this week, I was a guest on HoustonLife for a Mother’s Day brunch segment. Derrick Shore and I made the Greek Yogurt Coffee Cake from my cookbook and talked about homemade vanilla extract, mimosa bars (sparkling wine with a variety of juice add-ins), and generally treating mom to a morning…
Weekly Meal Plan // May 7 – 12
Weekly Meal Plan // May 7 – 12 SUNDAY We had a full day and tomorrow I’ll be on HoustonLife, so tonight was spent getting organized for my cooking segment. I picked up two quarts of vegetable beef soup from Tres Market Foods and made the gluten-free cornbread recipe on the back of Bob’s Red…
Weekly Meal Plan // April 30 – May 5
This might feel like a bait and switch, but this week isn’t much of a meal plan. Those of you who’ve been reading these meal plans for a while know they’re truly what I plan to make my family during the week. I’m attending The Brimm‘s entrepreneurship conference in Austin this week, so I’m officially…
Weekly Meal Plan // April 23 – 28
Let’s get right to it because I’m off to Taylor Swift! Have a great week. SUNDAY Since I’m headed to the Taylor Swift concert, the boys in my family are on their own! I have some cabbage and leeks to use up, so if I’m motivated early in the day I’ll make this soup. MONDAY…
Easy and Healthy Dinners
Easy and Healthy Dinners I may be biased, but I think Dinner is Done makes the perfect gift. So, if you need a signed cookbook or a HB + SITK apron before Mother’s Day or for teacher gifts, we endorse the idea. I also have an in-person book event this Friday in Houston, details are…
Weekly Meal Plan // March 26-31
We’re heading back from Virgin Gorda today after a few blissful days. But now my head is swirling with everything I need to take care of this week. It’s back to a full week of book events, my March online class for my cooking school members and the City Market in Houston. Here’s what’s on…
St. Patrick’s Day Corned Beef and Cabbage
This post is sponsored by Beef. It’s What’s For Dinner. on behalf of the Beef Checkoff. All opinions are my own. Every year as St. Patrick’s Day approaches my husband checks in to make sure Corned Beef and cabbage is on the menu. Yes, 22 years later it’s still on the menu! During the first…
Weekly Meal Plan // Week 11 // March 12 – 17
A Few Things I’m Cooking this Week! This week’s meal plan is a little different. We’re skiing for our spring break with a group of six teenagers and I want to keep our schedule flexible. Who knows when we’ll crave an aprés ski burger at our favorite local dive? I’ve listed a few dinners I…
We Won An Award!
Should I add “award-winning” to my Instagram profile and bio? I haven’t done it yet, but I’m pretty close! I couldn’t be more proud to share the news that my first cookbook, Dinner is Done, won the 2023 INDEPENDENT PRESS AWARD for best cookbook and best interior design for a non-fiction book. It couldn’t have…