It’s that time of year! If it’s a cold and cozy afternoon, I love to simmer apple cider on the stove. I keep this alcohol-free so it works as an after-school warm up for kids. For a hot toddy later in the day, add an ounce or two of bourbon to your mug. When we…
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Protein Meal Plan
Prioritize Protein, Friends! My meal plan this week was inspired by a podcast episode my trainer (and friend) recommended. It’s a fascinating listen about health in terms of muscle mass, resistance training, skeletal health and visceral fat. I don’t want to get into it too much here, but I highly recommend you listen to the…
Plan Ahead for a Less Stressful Thanksgiving
Thanksgiving is about spending time with family and friends, recognizing what we’re grateful and thankful for and breaking bread with the people we love. It doesn’t need to be a complicated meal with too many components. And while it definitely is a special occasion (and my favorite dinner of the year!), the side dishes can be simple…
Weekly Meal Plan // November 6-10
Dinner (Plan) is Done! I’m a day late with this week’s meal plan, apologies friends! It was a busy weekend and I opted for a relaxing dinner out with my family and a binge of All the Light You Can Not See on Netflix. It was so beautiful and a timely watch. Always look for…
Sheet Pan Green Beans with Everything Bagel Seasoning
Everyone Wants an Easy Veggie Side We’ve got you covered! Three ingredients, no chopping, delicious flavor. You could even serve this on Thanksgiving if you need a vegetable side that doesn’t contain the Turkey Day trifecta of butter, cheese and a crispy topping. I prefer this with thin haricot vert, but it’s delicious with regular…
Weekly Meal Plan // October 30-November 3
Hey guys! I’m headed to Ft. Worth with my son for a TCU tour and currently in the car working off my hot spot. When we left Houston is was about 90 degrees and it’s 45 in Ft. Worth. We’re driving into a cold front and rain, man Texas weather is weird. A couple of…
Weekly Meal Plan // October
SUNDAY I can’t lie, we ordered pizza and made a simple arugula salad with SSSD. It was a busy weekend. I cooked steaks, Greek lemon potatoes and salad on Friday night and gumbo on Saturday night, so I was ready for a night off. MONDAY My son requested tomato-feta pasta. I’ll make this and toss…
Weekly Meal Plan // October 8-13
Hi guys. We’re at our farm near Round Top for the weekend and I’m feeding a gaggle of teenage boys. I need to make this fast (as always). SUNDAY Make a batch of Marcella Hazan’s tomato sauce and toss it with rigatoni or ziti. Here’s how I made a batch yesterday, you can see photos…
Banana Snacking Cake
A Favorite Banana “Bread” One of my favorite recipes from my cookbook is a buttermilk-banana quick bread I call Banana Snacking Cake. A quick bread is any bread recipe made without yeast. Typically, that’s recipes like banana bread or pumpkin bread made in a loaf pan. Snack cakes are usually lightly sweetened cakes without frosting….
Weekly Meal Plan // September 25-29
Dinners! Here’s what I plan to make for dinner this week. We didn’t have school Monday and I traveled to visit my oldest daughter this weekend, so you’ll notice there’s not a recipe for Sunday night. Scroll down for a dinner party menu you can use when the spirit moves you. Have a great week,…