Autumn has finally hit Houston, which means the leaves are falling, there are acorns crunching underfoot and it’s 80 degrees and humid. Here’s the plan: Turn down your air conditioning to 70 and fire up the oven for this super tasty apple cranberry crisp. It will make your whole house smell like cinnamon, pecans and…
All Recipes
Pumpkin, Apple and Honey Nut Squash Soup
Squash season is in full swing, and that means a rotation of roasted butternut squash, Delicata and Kabocha. Recently, I noticed a new variety of squash that looks like a baby butternut. Honey nut squash is sweet and tender when cooked, and easier to cut than its big brother. A couple of these cuties are…
Homemade Onion Soup Seasoning
Trader Joe’s had a version of this that I loved, but for some reason they stopped selling it. I developed my own, and it’s so easy to throw together. This homemade onion seasoning is perfect for flavoring beef chuck roast for French dip sandwiches, mixed into burgers before they hit the grill or stirred into…
Homemade Taco Seasoning
Why make your own taco seasoning you say? Well, I’ll tell you. So many of the store bought mixes have msg or dextrose or flour or too much sodium. And it’s so easy to make your very own homemade taco seasoning for taco night. Most likely, all you need to do is walk to your…
Slow Cooker BBQ Pork Ribs
Slow Cooker Pork Ribs (Whole30 Adaptable) Get ready to do a little dance in your kitchen after you spend 15 minutes putting together this fall-off-the-bone rib dinner. My kids love pork ribs — meaty, savory and just plain good. BBQ is life in Texas, and while I wouldn’t dare suggest that these are the best…
Kale and White Bean Minestrone
Clean out your fridge soup. Pantry soup. Everything soup. I wasn’t quite sure what to call this one. It’s always chock full of vegetables, with canned tomatoes and white beans and leafy greens thrown in for color and texture. White bean minestrone seemed like the most accurate title, or maybe I just gave up and…
Fish Tacos
Growing up in Southern California, I love good Baja-style beer battered fish tacos. This is a healthier, quicker alternative that’s easier to clean up. Keep all the condiments on the side and let kids or guests top their own tacos.
Simple Roasted Salmon
Simple roasted salmon to the rescue! Roasted salmon keeps the mess off your stove and in the oven. No more splatters of fishly smelling oil hitting your stove and counter top after sautéing filets in a pan. White wine keeps the fish moist, and a fresh sprinkling of herbs and lemon wakes up the flavor…
Chocolate, Almond and Date Smoothie
Craving something sweet for breakfast that has fuel to get you going, but tastes like a chocolate shake? Whirl up this chocolate, almond and date smoothie full of nutrient dense supplements and whole foods. It all started one day after I played tennis in the Texas heat and I came home feeling like my face…
Burrata and Stone Fruit Crostini
Quick! Enjoy all the stone fruit while you can. And while you’re at it, add some toasted crusty bread rubbed with garlic, creamy burrata, summer basil and flaky sea salt. Burrata and stone fruit crostini is full of sweet summer flavor and super simple to put together. Nectarines are my fruit of choice for this…